Inspired by the popular indian drink, this mango lassi recipe is translated in stuffed toast form for brunch. Drizzle each serving of mango toast with maple syrup.
0.38 inch 4 thick slices french bread or challah bread
2 ounce 1/2 of an package cream cheese, softened
1/2 tablespoon Sugar
0.06 teaspoon Ground cardamom
1/4 cup Chopped refrigerated mango slices or fresh mango
1 Egg
1/4 cup Plain greek yogurt
0.06 cup Milk
1/2 tablespoon Honey or sugar
1/4 teaspoon Vanilla
1/4 cup Chopped pistachio nuts
1/4 Recipe mango lassi sauce or maple syrup
Nutrition value
648
calories per serving
46 g Fat23 g Protein37 g Carbs6 g FiberOther
Current Totals
Fat
46g
Protein
23g
Carbs
37g
Fiber
6g
MacroNutrients
Carbs
37g
Protein
23g
Fiber
6g
Fats
Fat
46g
Vitamins & Minerals
Calcium
241mg
Iron
4mg
Vitamin A
254mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
15mg
Copper
< 1mcg
Magnesium
105mg
Manganese
< 1mg
Phosphorus
413mg
Selenium
40mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment