Thai Sweet Sticky Rice With Mango-Khaoniao Mamuang Recipe
Recipe By Asian Food Network
This traditional dessert from thailand is made famous for its easiness to prepare. It consists of mango, rice, and coconut milk and only takes 5 minutes to prepare.
5
16 Rating -
Rate
Vegdiet
1hr 10minstotal
10minsPrep
50minsCook
1hr 10m.total
10m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Sweet Sticky Rice With Mango-Khaoniao Mamuang Recipe
- 75 gram Fresh ripe thai mango
- 62.50 gram Glutinous rice
- 1/4 cup Coconut milk
- 65 milliliter Water
- 1/4 teaspoon Salt
Nutrition
value
value
407
calories per serving
17 g Fat6 g Protein55 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein6g
- Carbs55g
- Fiber6g
MacroNutrients
- Carbs55g
- Protein6g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium27mg
- Iron3mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus120mg
- Selenium0mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network