Mango Shrimp Tostadas Recipe

Recipe By Slurrp

Mango Shrimp Tostadas are a delicious and refreshing Mexican dish. Crispy corn tortillas are topped with juicy shrimp, sweet and tangy mango salsa, creamy avocado, and a zesty lime crema. The combination of flavors and textures creates a perfect balance of sweet, savory, and creamy. This dish is perfect for a light and flavorful meal or as an appetizer for a summer gathering.

4.8
11 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Mango Shrimp Tostadas
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Ingredients for Mango Shrimp Tostadas Recipe

  • 1/2 pound Shrimp, Peeled And Deveined
  • 1 Ripe Mangoes, Diced
  • 1/4 Ed Onion, Finely Chopped
  • 1/2 Jalapeno, Seeded And Minced
  • 0.13 cup Chopped Cilantro
  • 1 tablespoon Lime Juice
  • 1/4 teaspoon Salt
  • 4 Small Corn Tortillas
  • 1/2 Avocado, Sliced
  • 1/4 cup Sour Cream
  • 1/2 tablespoon Lime Juice
  • 0.13 teaspoon Salt
  • as per your need Cilantro, For Garnish

Directions: Mango Shrimp Tostadas Recipe

Cooking Directions

  • STEP 1.In a bowl, combine diced mango, red onion, jalapeno, cilantro, lime juice, and salt to make the mango salsa.
  • STEP 2.Heat oil in a skillet and cook the shrimp until pink and cooked through.
  • STEP 3.In a separate bowl, mix sour cream, lime juice, and salt to make the lime crema.
  • STEP 4.To assemble the tostadas, spread a layer of lime crema on each tortilla, top with shrimp, mango salsa, avocado slices, and garnish with cilantro.
  • STEP 5.Serve immediately and enjoy!

Cooking Tips

  • Make sure to use ripe mangoes for the salsa to get the best flavor.
  • You can add diced tomatoes or cucumber to the mango salsa for extra freshness.
  • If you prefer a spicier tostada, leave the seeds in the jalapeno or add some hot sauce.

Storage and Serving

  • These tostadas are best served immediately to maintain their crispiness.
  • If you have leftovers, store the components separately in airtight containers in the refrigerator.
  • To reheat, warm the tortillas in a skillet and assemble the tostadas with the remaining ingredients.
Nutrition
value
735
calories per serving
39 g Fat54 g Protein44 g Carbs10 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    54g
  • Carbs
    44g
  • Fiber
    10g

MacroNutrients

  • Carbs
    44g
  • Protein
    54g
  • Fiber
    10g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    404mg
  • Iron
    7mg
  • Vitamin A
    996mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    147mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    64mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    2mg
  • Phosphorus
    591mg
  • Selenium
    97mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp