Mango Quinoa Salad Recipe

Recipe By Barefeet In The Kitchen

Mango quinoa salad is a tart, sweet, and tangy dish, filled with color and texture. The mangoes add a sweet note to this salad and its filling enough to be a main dish as well. I have eaten this salad for lunch many times.

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Mango Quinoa Salad
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ingredients serve

Ingredients for Mango Quinoa Salad Recipe

  • As required Salad ingredients
  • 0.38 cup Cooked Quinoa
  • 0.13 ounce 14 can black beans, rinsed well and drained
  • 0.13 Large mango peeled and diced small
  • 0.13 Red bell pepper diced small
  • 1 cup Green onions greens only, about 1/2 very thinly sliced
  • 1/4 tablespoon Finely chopped fresh cilantro adjust to taste
  • As required Dressing ingredients
  • 0.03 cup Fresh lime juice
  • 3/4 tablespoon Red wine vinegar
  • 3/4 tablespoon Olive oil
  • 0.06 teaspoon Granulated garlic or garlic powder
  • 0.13 tablespoon Honey
  • 0.06 teaspoon Kosher salt
Nutrition
value
444
calories per serving
15 g Fat13 g Protein60 g Carbs13 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    13g
  • Carbs
    60g
  • Fiber
    13g

MacroNutrients

  • Carbs
    60g
  • Protein
    13g
  • Fiber
    13g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    8mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    188mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    2mg
  • Phosphorus
    242mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen