Mango pudding Recipe

Name: Mango Pudding Recipe
Total time: 20 min
Yield: 4
Cuisine: Maharashtrian

Recipe By Better Butter

Easy to prepare. Kids friendly and healthy. Variety of other fruits can be used instead of mango.

4.3

19 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Mango pudding Recipe

0.13 cup Semolina
1/2-3/4 tablespoon Ghee
0.13 cup Warm Milk
0.13 cup mango pulp/ puree
0.13 cup cream
1/2-3/4 tablespoon Sugar
As required Ripe mango – peeled and diced
3/4-1 almonds
3/4-1 cashew nuts
0.13 tablespoon Green cardamom powder
0.06 tablespoon nutmeg powder
1.25-1.50 kesar strands
As required Warm water if required
As required For Garnishing Mango pulp / Slices, cashew nuts Chocolate Syrup

Nutrition
value

161

calories per serving

5 g Fat4 g Protein24 g Carbs3 g FiberOther

Current Totals

Fat
5g
Protein
4g
Carbs
24g
Fiber
3g

MacroNutrients

Carbs
24g
Protein
4g
Fiber
3g

Fats

Fat
5g

Vitamins & Minerals

Calcium
57mg
Iron
1mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter