Mango Pudding Recipe

Recipe By Bawarchi

Mango Pudding is a delicious Indian recipe served as a Dessert.

4.5
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4hr total
4hr total
Mango Pudding
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ingredients serve

Ingredients for Mango Pudding Recipe

  • 200 milliliter Fresh Milk
  • 125 milliliter ice water
  • 125 gram whipping cream
  • 20 gram gelatin powder
  • 150 gram mango puree
  • 150 milliliter Water
  • 10 gram Butter
  • 100 gram Sugar
  • As required coconut powder
Nutrition
value
1159
calories per serving
74 g Fat15 g Protein104 g Carbs7 g FiberOther

Current Totals

  • Fat
    74g
  • Protein
    15g
  • Carbs
    104g
  • Fiber
    7g

MacroNutrients

  • Carbs
    104g
  • Protein
    15g
  • Fiber
    7g

Fats

  • Fat
    74g

Vitamins & Minerals

  • Calcium
    394mg
  • Iron
    3mg
  • Vitamin A
    475mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    141mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    353mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi