Mango Payasa Recipe
Recipe By Better Butter
It is a south indian style mango payasa prepared using coconut milk jaggery etc. It is very tasty.
4.4
13 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mango Payasa Recipe
- 3/4 Ripe mango
- 56.25 Jaggery..... gram
- 1/4 rice flour.... spoon
- As required Verry little Rock salt
- 0.38 cup coconut milk
- As required cashew and dry grapes
- 0.13 Ghee.... spoon
- As required Water
Nutrition
value
value
230
calories per serving
23 g Fat2 g Protein4 g Carbs6 g FiberOther
Current Totals
- Fat23g
- Protein2g
- Carbs4g
- Fiber6g
MacroNutrients
- Carbs4g
- Protein2g
- Fiber6g
Fats
- Fat23g
Vitamins & Minerals
- Calcium5mg
- Iron< 1mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus38mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter