Mango Panna Cotta Recipe

Recipe By TipBuzz

Mango panna cotta is a smooth and creamy dessert that's easy to make ahead of time, perfect for a party.

3.9
20 Rating -
Rate
Non Vegdiet
3hr 40minstotal
30minsPrep
10minsCook
3hr 40m.total
30m.Prep
10m.Cook
Mango Panna Cotta
plan
Bookmark

ingredients serve

Ingredients for Mango Panna Cotta Recipe

  • 2 cup 4 medium mangos, peeled and pitted, about
  • 1 cup Mango juice
  • 1 Envelope unflavored gelatin powder,
  • 1.50 cup Milk
  • 0.33 cup Sugar
  • 3 Envelopes unflavored gelatin powder,
  • 1/2 teaspoon Salt
  • 1.50 cup Heavy cream,
  • 1/4 teaspoon Vanilla extract
  • 1/2 cup Diced mango
  • 1/2 cup Fresh berries
Nutrition
value
1053
calories per serving
41 g Fat21 g Protein145 g Carbs20 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    21g
  • Carbs
    145g
  • Fiber
    20g

MacroNutrients

  • Carbs
    145g
  • Protein
    21g
  • Fiber
    20g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    646mg
  • Iron
    5mg
  • Vitamin A
    489mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    221mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    578mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    158mg
  • Manganese
    1mg
  • Phosphorus
    476mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By TipBuzz