Mohanthal is a traditional Gujrati sweet with the rich flavor and melt-in-the-mouth texture of ghee roasted besan. It has resemblance to the south Indian mysore pak and also besan barfi, but still differs with the way it is prepared and texture. This sweet is a part of many Gujrati festivals like Janmastami, Diwali and Navratri. Mohanthal is very popular in Gujarat but today I have prepared it with fruity twist. Mango is the king of fruit and also everyone's favourite fruit. This mango mohan thal will be a favorite as the summer is slowly starting. So in this mango season, you must try this Gujarati sweet with a fruity twist.