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Recipes
Mango Raita Recipe
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Ingredients
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Nutrition
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Mango Raita Recipe
Recipe By
Maayeka
Mango mint raita-mango dip with mint-a tangy and spicy dip of yogurt, mint and ripe mangoes.
4.7
18 Rating -
Rate
Veg
diet
10mins
total
10mins
Prep
10m.
total
10m.
Prep
plan
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ingredients
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serve
1
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Ingredients for Mango Raita Recipe
1/2 cup
Yogurt/dahi
0.33
Ripe mango/aam
3.33
Fresh mint/hara pudina
0.67 tablespoon
Mango pulp
pinch
Black salt/kala namak
0.11 teaspoon
Red chilli powder/laal mirch powder
As required
Salt/namak
0.11 teaspoon
Roasted cumin powder/jeera powder
Nutrition
value
136
calories
per serving
3 g Fat
5 g Protein
23 g Carbs
1 g Fiber
Other
Current Totals
Fat
3g
Protein
5g
Carbs
23g
Fiber
1g
MacroNutrients
Carbs
23g
Protein
5g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
169mg
Iron
2mg
Vitamin A
262mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
17mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Maayeka