Mango Milk Fudge Balls Recipe

Name: Mango Milk Fudge Balls Recipe
Total time: 50 min
Yield: 10
Cuisine: Indian

Recipe By Better Butter

Soft, spongy and melt in mouth mango milk fudge drenched in delicately sugar syrup.

4.2

29 Rating -

Rate

Vegdiet

50minstotal

20minsPrep

30minsCook

50m.total

20m.Prep

30m.Cook

plan

Bookmark

ingredients serves

serves10

Add to Shopping List

Ingredients for Mango Milk Fudge Balls Recipe

1-1 cup 2 Milk fudge
1/4 cup grated cottage cheese
pinch soda bicarbonate
3 tablespoon Refined flour
1/4 teaspoon Green cardamom powder
2 cup Sugar
1 cup Water
As required Clarified butter or refined oil to fry
As required For Filling
50 gram mango puree
20 gram desiccated coconut
20 gram milk powder
40 gram cottage cheese grated
20 gram condensed milk

Nutrition
value

275

calories per serving

14 g Fat5 g Protein32 g Carbs1 g FiberOther

Current Totals

Fat
14g
Protein
5g
Carbs
32g
Fiber
1g

MacroNutrients

Carbs
32g
Protein
5g
Fiber
1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
95mg
Iron
1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
94mg
Selenium
7mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter