Mango Milk Fudge Balls Recipe

Recipe By Better Butter

Soft, spongy and melt in mouth mango milk fudge drenched in delicately sugar syrup.

4.2
29 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Mango Milk Fudge Balls
plan
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ingredients serve

Ingredients for Mango Milk Fudge Balls Recipe

  • 1/10-1/10 cup 2 Milk fudge
  • 0.03 cup grated cottage cheese
  • pinch soda bicarbonate
  • 0.30 tablespoon Refined flour
  • 0.03 teaspoon Green cardamom powder
  • 1/5 cup Sugar
  • 1/10 cup Water
  • As required Clarified butter or refined oil to fry
  • As required For Filling
  • 5 gram mango puree
  • 2 gram desiccated coconut
  • 2 gram milk powder
  • 4 gram cottage cheese grated
  • 2 gram condensed milk
Nutrition
value
275
calories per serving
14 g Fat5 g Protein32 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    5g
  • Carbs
    32g
  • Fiber
    1g

MacroNutrients

  • Carbs
    32g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter