Mango Milk Cake Recipe

Name: Mango Milk Cake Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Geeta Godhiwala

Milk with mango taste is yummilicious. Yumm yumm.❤😋😋👌 with Natural colour and Taste.

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Ingredients for Mango Milk Cake Recipe

1/4 g amul gold milk
12.50 gms Sugar
3/4 pieces Mango
1/2 tbsp Ghee
A Few Pistachio for garnishing

Directions: Mango Milk Cake Recipe

STEP 1.Boil Milk till remain in half quantity.
STEP 2.Now add 1tbsp .sugar and stir.
STEP 3.Wash peel and chopp mango into pieces.And churn .Make smooth pulp. Add in a milk.Add 1tbsp.sugar and stir continuously till mango pulp merged.
STEP 4.Lastly add remaining sugar . And add ghee mix properly.
STEP 5.Transfer in a cake mould. Set for4-5hrs.Cut into pieces.and serve.
STEP 6.Yummy delicious Mango Milk cake is ready to serve.

Nutrition
value

calories per serving

3 g Fat< 1 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
< 1g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
3mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Geeta Godhiwala