Mango Malai Burfi Recipe

Name: Mango Malai Burfi Recipe
Total time: 10 min
Yield: 6
Cuisine: Indian

Recipe By rashmigrwl9

Mango Mawa Burfi This mango burfi is a melt-in-the-mouth Indian milk fudge flavored with mango. Learn how to make this addictive dessert at home, using mango pulp and khoya (milk solids). Here I have used milk powder instead of khoya.it is very quick dessert to make ag home.

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Ingredients for Mango Malai Burfi Recipe

0.17 cup Milk powder
1/25 cup Mango puree
6.67 grams Sugar
0.33 tbsp Saffron milk
1.17 A Few Saffron strands
0.33 tbsp Ghee

Directions: Mango Malai Burfi Recipe

STEP 1.Take a pan add ghee and mango purée and turn on the flame.
STEP 2.Now add milk powder to it and mix well.
STEP 3.Add saffron milk and give it a nice mix until all ingredients mix well. Now add sugar and keep stirring until it get dissolved completely.
STEP 4.Now cool (warm at room temperature) the mixture, take out on a greased plate and spread an even layer, sprinkle chopped pistachios and almonds. Let it set for 15 mins.
STEP 5.Cut into desired shapes and serve. Very easy and quick and seasonal dessert is ready in minutes.

Nutrition
value

calories per serving

5 g Fat2 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
2g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
2g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
60mg
Iron
< 1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By rashmigrwl9