Mango Froyo Recipe

Recipe By Bawarchi

Mango Froyo is a delicious Indian recipe served as a Dessert.

4.3
20 Rating -
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Vegdiet
6hr total
6hr total
Mango Froyo
plan
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ingredients serve

Ingredients for Mango Froyo Recipe

  • 1 cup Hung Curd
  • 1 Mangoes, medium sized
  • 0.38 cup Powdered Sugar
  • 0.13 teaspoon Fresh lime juice
  • 1 tablespoon Chopped nuts
Nutrition
value
518
calories per serving
20 g Fat8 g Protein76 g Carbs2 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    8g
  • Carbs
    76g
  • Fiber
    2g

MacroNutrients

  • Carbs
    76g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    3mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    113mg
  • Selenium
    26mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi