Mango Colada Scones Recipe

Name: Mango Colada Scones Recipe
Total time: 35 min
Yield: 10
Cuisine: British

Recipe By Taste Of Home

The mango adds a great tropical flavor to scones. I love to serve these for tea or for breakfast. Cheryl Perry, Hertford, North Carolina.

3.7

27 Rating -

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Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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Ingredients for Mango Colada Scones Recipe

1/4 cup Biscuit/baking mix
1/5 tablespoon Brown sugar
0.30 tablespoon Cold Butter
1/20 cup Thawed nonalcoholic pina colada mix
1/10 cup Chopped peeled mango
0.30 tablespoon Sweetened Shredded Coconut
0.03 cup Macadamia nuts, chopped

Nutrition
value

calories per serving

7 g Fat< 1 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home