Mango chutney Recipe

Recipe By Better Butter

It's a deliciously tasty and tangy flavoured spread.

3.5
21 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Mango chutney
plan
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ingredients serve

Ingredients for Mango chutney Recipe

  • 1/20 kilogram raw mango pulp
  • 1/20 kilogram Sugar
  • As required Salt
  • 1/10 teaspoon Red chilly powder
  • 1/10 teaspoon Garam Masala
  • 1/20 teaspoon kalonji
  • 1/20 teaspoon saunf
  • 1/5-0.30 dried dates chopped
  • 4or 5 badam chopped
  • 0.40-1/2 pistachio
  • 1.50-2 kish mish
Nutrition
value
278
calories per serving
12 g Fat2 g Protein40 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    2g
  • Carbs
    40g
  • Fiber
    3g

MacroNutrients

  • Carbs
    40g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    1mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    45mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter