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Recipes
Mango Chutney Recipe
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Ingredients
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Nutrition
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Mango Chutney Recipe
Recipe By
Bawarchi
Mango Chutney is a delicious Continental recipe served as a Pickles-Chutneys.
4.5
16 Rating -
Rate
Veg
diet
20mins
total
20m.
total
plan
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Ingredients for Mango Chutney Recipe
112.50 gram
green mango
1 tablespoon
malt vinegar
3 teaspoon
crushed dried chillies
1.50
Cloves
1.50
Peppercorns
1/4 teaspoon
crushed cumin seeds
1/4 cup
Sugar
1/2 inch
fresh root ginger, thinly sliced
1/2
garlic cloves, crushed
1/4
Thin rind of orange or lemon
Nutrition
value
405
calories
per serving
14 g Fat
5 g Protein
63 g Carbs
11 g Fiber
Other
Current Totals
Fat
14g
Protein
5g
Carbs
63g
Fiber
11g
MacroNutrients
Carbs
63g
Protein
5g
Fiber
11g
Fats
Fat
14g
Vitamins & Minerals
Calcium
180mg
Iron
8mg
Vitamin A
222mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
< 1mcg
Vitamin C
123mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
94mg
Manganese
8mg
Phosphorus
115mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi