Mango Chutney Recipe

Recipe By Bawarchi

Mango Chutney is a delicious Continental recipe served as a Pickles-Chutneys.

4.5
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20minstotal
20m.total
Mango Chutney
plan
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ingredients serve

Ingredients for Mango Chutney Recipe

  • 112.50 gram green mango
  • 1 tablespoon malt vinegar
  • 3 teaspoon crushed dried chillies
  • 1.50 Cloves
  • 1.50 Peppercorns
  • 1/4 teaspoon crushed cumin seeds
  • 1/4 cup Sugar
  • 1/2 inch fresh root ginger, thinly sliced
  • 1/2 garlic cloves, crushed
  • 1/4 Thin rind of orange or lemon
Nutrition
value
405
calories per serving
14 g Fat5 g Protein63 g Carbs11 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    5g
  • Carbs
    63g
  • Fiber
    11g

MacroNutrients

  • Carbs
    63g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    8mg
  • Vitamin A
    222mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    123mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    8mg
  • Phosphorus
    115mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi