STEP 1.Wash the chia seeds in water and then add them to almond milk.
STEP 2.Let them soak in the milk for 2-3 hours, or overnight.
STEP 3.If your mango puree is not very sweet, then add a bit of sugar in your chia seeds mixture. And if the puree is sweet, then you can avoid sugar.
STEP 4.In a jar, add the soaked chia seeds.And layer the mango pure and chopped mango pieces.
STEP 5.Garnish with mont leaves and serve chilled.
STEP 6.Delicious Mangopudding is ready to serve.
Nutrition value
1087
calories per serving
93 g Fat29 g Protein34 g Carbs24 g FiberOther
Current Totals
Fat
93g
Protein
29g
Carbs
34g
Fiber
24g
MacroNutrients
Carbs
34g
Protein
29g
Fiber
24g
Fats
Fat
93g
Vitamins & Minerals
Calcium
386mg
Iron
8mg
Vitamin A
109mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
101mcg
Vitamin B12
< 1mcg
Vitamin C
136mg
Vitamin E
41mg
Copper
2mcg
Magnesium
506mg
Manganese
4mg
Phosphorus
706mg
Selenium
7mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment