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Recipes
Mango Cheesecake Recipe
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Ingredients
Directions
Nutrition
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Mango Cheesecake Recipe
Recipe By
Bawarchi
Mango Cheesecake is a delicious American recipe served as a Dessert.
3.6
16 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Mango Cheesecake Recipe
As required
For crust
1/4
packs Digestive biscuits
1/25 cup
Butter
As required
For filling
0.13 cup
Powdered sugar
0.38 cup
Thick full cream yogurt
1/4 cup
Paneer / cottage cheese cubes
0.22 cup
water | 10 gm Chinagrass or agar agar
1/4
Mangoes pureed
As required
For the mango glaze
0.06 cup
Mango puree
1/4 tablespoon
Water
1/4 tablespoon
Sugar
0.13 teaspoon
Lime juice
Nutrition
value
414
calories
per serving
18 g Fat
17 g Protein
46 g Carbs
2 g Fiber
Other
Current Totals
Fat
18g
Protein
17g
Carbs
46g
Fiber
2g
MacroNutrients
Carbs
46g
Protein
17g
Fiber
2g
Fats
Fat
18g
Vitamins & Minerals
Calcium
449mg
Iron
3mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
109mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
278mg
Selenium
31mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi