Mango Almond Halwa Stuffed Dates Bajji Recipe

Recipe By Slurrp

Mango Almond Halwa Stuffed Dates Bajji is a unique and delicious Indian dessert made with mango, almonds, dates, and spices. The halwa is prepared by cooking mango pulp, almond powder, and sugar until it thickens and forms a smooth mixture. The dates are stuffed with this halwa mixture and then dipped in a batter made with chickpea flour and deep-fried until crispy. It is a perfect dessert for special occasions or festivals.

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50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Mango Almond Halwa Stuffed Dates Bajji
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Ingredients for Mango Almond Halwa Stuffed Dates Bajji Recipe

  • 1/5 cup Mango Pulp
  • 1/10 cup Almond Powder
  • 1/10 cup Sugar
  • 2.20
  • 1/5 cup Chickpea Flour
  • 1/10 teaspoon Turmeric Powder
  • 1/10 teaspoon Red Chili Powder
  • 1/10 teaspoon Chaat Masala
  • As required Salt To Taste
  • As required Water As Required
  • as per your need Oil For Deep Frying

Directions: Mango Almond Halwa Stuffed Dates Bajji Recipe

Cooking Directions

  • STEP 1.In a pan, cook mango pulp, almond powder, and sugar until it thickens.
  • STEP 2.Allow the mixture to cool and then shape it into small balls.
  • STEP 3.Stuff each date with a ball of the halwa mixture.
  • STEP 4.Prepare a batter using chickpea flour, spices, and water.
  • STEP 5.Dip each stuffed date in the batter and deep-fry until golden brown.
  • STEP 6.Serve hot and enjoy the delicious Mango Almond Halwa Stuffed Dates Bajji.

Cooking Tips

  • Make sure the halwa mixture is thick enough to hold its shape when stuffed into the dates.
  • You can add cardamom powder or saffron strands for additional flavor.
  • Serve the bajjis immediately after frying to enjoy the crispy texture.

Storage and Serving

  • Mango Almond Halwa Stuffed Dates Bajji is best served hot.
  • Leftover bajjis can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the bajjis in a preheated oven or air fryer to regain the crispiness before serving.
Nutrition
value
259
calories per serving
13 g Fat8 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    2mg
  • Vitamin A
    25mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    153mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp