Mandazi Recipe
Recipe By Serious Eats
Mandazi are coconut donuts that are traditionally served alongside bharazi, or pigeon peas stewed in coconut cream, although they're also wonderful enjoyed all by themselves.
4.9
20 Rating -
Rate
Vegdiet
9hr 15minstotal
9hr 15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mandazi Recipe
- 1/50 cup Warm water
- 1/25 teaspoon Sugar
- 1/25 teaspoon Dried yeast
- 4.17 gram Pure creamed coconut
- 1/50 cup Water
- 0.13 cup All purpose flour
- 1/25 cup Sugar
- 0.03 teaspoon Coarsely ground green cardamom seeds
Nutrition
value
value
60
calories per serving
4 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein< 1g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium2mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium3mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats