Malpua Sweet Indian Pancakes Recipe
Recipe By Honest Cooking
These are soft and spongy pancakes dipped in sugar syrup and served hot or chilled with fresh cream or condensed milk.
4.3
16 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Malpua Sweet Indian Pancakes Recipe
- 55 gram Condensed milk
- 25 gram Semolina
- 12.50 gram Whole Wheat Flour
- 12.50 gram Cottage cheese
- 1/4 cup Warm water or more
- 1/4 teaspoon Crushed fennel seeds
- pinch Salt a
- pinch Abaking powder
- As required Almonds and pistachios to garnish
- As required Oil to shallow fry
- 1/2 cup Sugar
- 3/4 cup Water
Nutrition
value
value
730
calories per serving
29 g Fat13 g Protein102 g Carbs5 g FiberOther
Current Totals
- Fat29g
- Protein13g
- Carbs102g
- Fiber5g
MacroNutrients
- Carbs102g
- Protein13g
- Fiber5g
Fats
- Fat29g
Vitamins & Minerals
- Calcium168mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus212mg
- Selenium15mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking