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Recipes
Mallu Fish Curry Recipe
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Nutrition
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Mallu Fish Curry Recipe
Recipe By
Bawarchi
Mallu fish curry is a delicious Indian recipe served as a Side-Dish.
3.8
14 Rating -
Rate
15mins
total
15m.
total
plan
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Ingredients for Mallu Fish Curry Recipe
1/4 pound
king fish
1.25
green chillies, slit
1/4 piece
ginger, minced
1/2-3/4
cloves garlic, minced
1/4
large onion, finely chopped
1.25
shallots, finely chopped
1/4 cup
raw mango, cut into 1 inch cubes
1/2
medium sized tomatoes
1/2 cup
coconut milk
1/4 teaspoon
mustard seeds
1/2-3/4 tablespoon
Kashmiri chilli powder
1/4 teaspoon
turmeric powder
1/2 tablespoon
coconut oil
1/4 pinch
fenugreek powder
1-1.25
curry leaves
As required
Salt
Nutrition
value
388
calories
per serving
35 g Fat
5 g Protein
14 g Carbs
14 g Fiber
Other
Current Totals
Fat
35g
Protein
5g
Carbs
14g
Fiber
14g
MacroNutrients
Carbs
14g
Protein
5g
Fiber
14g
Fats
Fat
35g
Vitamins & Minerals
Calcium
52mg
Iron
3mg
Vitamin A
999mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
0mcg
Vitamin C
72mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
83mg
Manganese
2mg
Phosphorus
96mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi