Malloredus With Bottargra And Grape Tomatoes Recipe

Recipe By Kitchen Nine

4.7
27 Rating -
Rate
30minstotal
30m.total
Malloredus With Bottargra And Grape Tomatoes
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Ingredients for Malloredus With Bottargra And Grape Tomatoes Recipe

  • 12.50 gram Grated bottarga
  • 100 gram Malloredus pasta
  • 3.75 Grape Tomatoes, Halved
  • 0.13 cup Extra virgin olive oil
  • 1/2 Cloves Garlic
  • 1/4 Small red chilli, finely chopped
Nutrition
value
603
calories per serving
36 g Fat18 g Protein90 g Carbs14 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    18g
  • Carbs
    90g
  • Fiber
    14g

MacroNutrients

  • Carbs
    90g
  • Protein
    18g
  • Fiber
    14g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    3mg
  • Vitamin A
    5024mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    108mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    152mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    134mg
  • Manganese
    1mg
  • Phosphorus
    294mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine