Malai matka kulfi Recipe
Recipe By Better Butter
Kulfi is a popular frozen dessert which is often referred to as the “indian ice cream”. Although kulfi is called an ice cream, it doesn’t have the texture of ice cream. It is more dense, rich and creamy which makes it all the more desirable. Traditional flavours include malai (cream), pistachio, kesar (saffron), rose water and also mango. It is a perfect summer treat!.
4.2
21 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Malai matka kulfi Recipe
- 1/5 liter Full cream/fat milk
- 30 gram Condensed milk
- 0.60 teaspoon Sugar
- 0.60 teaspoon Milk powder
- 1/5 tablespoon Cornflour dissolved in 2 tablespoons of milk
- pinch Saffron a small
- 1/5 teaspoon Green cardamom powder and 1/2
- 1/20 teaspoon Grated Nutmeg
- 1/20 cup Chopped pistachio
- 1/20 cup Chopped blanched almonds
- 1/20 cup Chopped cashew nuts
Nutrition
value
value
454
calories per serving
38 g Fat10 g Protein17 g Carbs2 g FiberOther
Current Totals
- Fat38g
- Protein10g
- Carbs17g
- Fiber2g
MacroNutrients
- Carbs17g
- Protein10g
- Fiber2g
Fats
- Fat38g
Vitamins & Minerals
- Calcium284mg
- Iron1mg
- Vitamin A216mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus335mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter