Malai Korma Recipe
Recipe By Vah Reh Vah
Malai korma is a delicious mughlai vegetarian dish, koftas made with malai paneer and delicate gravy.
4.1
20 Rating -
Rate
Vegdiet
27minstotal
7minsPrep
20minsCook
27m.total
7m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Malai Korma Recipe
- 25 gram Paneer
- 25 gram Potatoes
- 1/25 teaspoon Cardamom powder
- 1/2 No.s Green chillies
- 0.08 teaspoon Kasuri methi
- 0.08 teaspoon Garam masala powder
- 0.17 tablespoon All purpose flour/maida
- 0.17 teaspoon Coriander powder
- 0.08 teaspoon Cumin powder
- 1/25 teaspoon Turmeric powder
- 0.08 teaspoon Red chili powder
- 0.33-1/2 tablespoon Curd
- 1/2 teaspoon Cream
- As required Salt
- As required Oil
- 1.67 No.s Almonds
- 1.67 No.s Cashew nuts
- 1.67 No.s Melon seeds
- 0.17 tablespoon Poppy seeds
- 1/2 No.s Cinnamon stick
- 0.33 No.s Cardamom
- 0.17 No.s Bayleaf
Nutrition
value
value
122
calories per serving
5 g Fat6 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein6g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium214mg
- Iron2mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese2mg
- Phosphorus124mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah