Makki methi ki roti Recipe
Recipe By Better Butter
Winter special north indians famous breakfast served with curd or butter. Delicious, yum yum hot methi paranthas.
3.6
28 Rating -
Rate
Vegdiet
8minstotal
5minsPrep
3minsCook
8m.total
5m.Prep
3m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Makki methi ki roti Recipe
- 1/2 cup corn flour( Makki Ka Aata
- 1 cup Methi
- 1/4 tablespoon Ajwain
- 0.13 inch ginger grated
- As required salt to Taste
- As required red chilli
- As required water to knead the dough
Nutrition
value
value
414
calories per serving
5 g Fat12 g Protein80 g Carbs15 g FiberOther
Current Totals
- Fat5g
- Protein12g
- Carbs80g
- Fiber15g
MacroNutrients
- Carbs80g
- Protein12g
- Fiber15g
Fats
- Fat5g
Vitamins & Minerals
- Calcium418mg
- Iron11mg
- Vitamin A13880mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9138mcg
- Vitamin B120mcg
- Vitamin C87mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium189mg
- Manganese2mg
- Phosphorus352mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter