Makka Palak Soup Recipe
Recipe By Better Butter
4.7
17 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Makka Palak Soup Recipe
- 1 makka dalia t bsp
- 125 gram Spinach/palak
- 1/2 inch ginger stick
- 1/2 Green chilly
- As required Salt
- 0.13 teaspoon Black pepper powder
- 1/4 teaspoon Garam masala powder
- 1/2 tablespoon Fresh cream
- 1/2 teaspoon Butter
- 1/2 tablespoon Lemon juice
- 1.50 cup Water
Nutrition
value
value
37
calories per serving
< 1 g Fat3 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein3g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium107mg
- Iron4mg
- Vitamin A3264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9180mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium114mg
- Manganese2mg
- Phosphorus46mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter