STEP 1.Fry makhana, sabudana and ground nuts in a thick bottomed pan till crisp.
STEP 2.Grind to a smooth powder.
STEP 3.Mix all the ingredients in a bowl.
STEP 4.Add water slowly and make a dough to be used in chakli mould.
STEP 5.Deep fry in hot oil.
Nutrition value
394
calories per serving
9 g Fat12 g Protein67 g Carbs4 g FiberOther
Current Totals
Fat
9g
Protein
12g
Carbs
67g
Fiber
4g
MacroNutrients
Carbs
67g
Protein
12g
Fiber
4g
Fats
Fat
9g
Vitamins & Minerals
Calcium
114mg
Iron
4mg
Vitamin A
104mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
145mg
Manganese
2mg
Phosphorus
350mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment