Makeover Velvet Shrimp Recipe

Name: Makeover Velvet Shrimp Recipe
Total time: 35 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

“Rich and creamy” perfectly describes Vonda Nixon’s scrumptious seafood pasta. “Topped with shrimp, a white sauce and cheese, this linguine dish is a fast, easy meal,” Vonda says from Anchorage, Alaska. This made-over version skims back on calories and fat, but it’s still a seafood delight sure to prove popular in your home.

3.8

19 Rating -

Rate

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Makeover Velvet Shrimp Recipe

2 ounce Uncooked linguine
0.08 cup Thinly Sliced Green Onions
0.17 Garlic clove, minced
0.17 tablespoon Butter
0.17 tablespoon Seafood Seasoning
0.17 pound Uncooked medium shrimp, peeled and deveined
0.17 tablespoon All purpose flour
1/4 cup Half and half cream
0.13 cup Shredded Part Skim Mozzarella Cheese

Nutrition
value

240

calories per serving

12 g Fat20 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
20g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
20g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
144mg
Iron
1mg
Vitamin A
43mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
234mg
Selenium
36mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home