Makeover Turkey Biscuit Bake Recipe

Name: Makeover Turkey Biscuit Bake Recipe
Total time: 45 min
Yield: 9
Cuisine: Turkish

Recipe By Taste Of Home

We lightened up a recipe that had 40 grams of fat per serving. The results are a better-for-you bake that's just as satisfying.

11 Rating -

Rate

Non Vegdiet

45minstotal

30minsPrep

15minsCook

45m.total

30m.Prep

15m.Cook

plan

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Ingredients for Makeover Turkey Biscuit Bake Recipe

0.11 cup Baby carrots, halved lengthwise
0.11 cup Julienned parsnips
0.11 tablespoon Water
0.22 cup Sliced fresh mushrooms
0.22 tablespoon Butter
0.06 cup All purpose flour
0.06 teaspoon Salt
1/100 teaspoon White Pepper
0.44 cup Fat free milk
0.33 cup Diced cooked turkey breast
0.06 cup Frozen peas, thawed
As required Biscuits
0.11 cup All purpose flour
0.06 cup Cake Flour
0.08 teaspoon Baking powder
0.06 teaspoon Salt
1/100 teaspoon Baking soda
0.11 Large egg
0.06 cup Buttermilk
0.22 tablespoon Butter, melted

Nutrition
value

273

calories per serving

7 g Fat22 g Protein29 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
22g
Carbs
29g
Fiber
2g

MacroNutrients

Carbs
29g
Protein
22g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
357mg
Iron
< 1mg
Vitamin A
469mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
390mg
Selenium
13mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home