Makeover Tater-Topped Casserole Recipe

Recipe By Taste Of Home

I love Tater Tot casserole, but wanted a lighter version of the recipe. The Taste of Home Test Kitchen slashed the fat in this classic dish, while keeping all the Tots my family loves. Who know you could have healthy Tater Tots?! Scott Woodward, Shullsburg, Wisconsin.

3.5
23 Rating -
Rate
Non Vegdiet
10minstotal
15minsPrep
55minsCook
10m.total
15m.Prep
55m.Cook
Makeover Tater-Topped Casserole
plan
Bookmark

ingredients serve

Ingredients for Makeover Tater-Topped Casserole Recipe

  • 0.13 pound Lean Ground Beef
  • 0.06 pound Extra Lean Ground Turkey
  • 0.13 Package frozen mixed vegetables, thawed and drained
  • 0.09 cup French fried onions
  • 0.13 can Reduced fat reduced sodium condensed cream of celery soup, undiluted
  • 0.13 can Reduced fat reduced sodium condensed cream of chicken soup, undiluted
  • 0.06 cup Fat free milk
  • 1/2 cup Frozen tater tots, thawed
Nutrition
value
182
calories per serving
10 g Fat18 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    18g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    18g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    12mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home