Makeover Spinach Gratin Recipe

Name: Makeover Spinach Gratin Recipe
Total time: 50 min
Yield: 13
Cuisine: American

Recipe By Skinny Taste

Creamy spinach with a hint of nutmeg is baked in the oven topped with melted cheese for guiltless decadent holiday side dish. Yes, spinach gratin just got a makeover!.

3.6

19 Rating -

Rate

Vegdiet

50minstotal

10minsPrep

40minsCook

50m.total

10m.Prep

40m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Makeover Spinach Gratin Recipe

0.23 tablespoon whipped butter, I used Land O Lakes
0.08 cup finely chopped onion
1/50 cup flour, use Gluten free AP flour for GF
1/50 teaspoon fresh grated nutmeg
0.23 cup 2 milk
0.23 pound 3 16 oz packages frozen chopped spinach, defrosted
0.06 cup freshly grated Parmesan cheese
0.08 tablespoon kosher salt
1/25 teaspoon freshly ground black pepper
1/25 cup shredded Swiss or Gruyere cheese

Nutrition
value

140

calories per serving

6 g Fat9 g Protein12 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
9g
Carbs
12g
Fiber
3g

MacroNutrients

Carbs
12g
Protein
9g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
260mg
Iron
4mg
Vitamin A
2819mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
169mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
111mg
Manganese
1mg
Phosphorus
171mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste