This hearty dish is a Christmas Eve tradition at our house. It also makes an awesome breakfast bake, so any leftovers are great for Christmas morning! Shannon Jones, Ashland, Virginia.
Ingredients for Makeover Sausage & Potato Bake Recipe
0.13 pound Lean Ground Turkey
0.13 Small onion, chopped
0.13 teaspoon Fennel Seed
0.03 teaspoon Salt
0.03 teaspoon Pepper
0.03 teaspoon Cayenne pepper
1/50 teaspoon Ground nutmeg
0.13 Garlic clove, minced
0.13 can Condensed cream of potato soup, undiluted
0.09 cup 2 milk
1/4 pound Potatoes, peeled and thinly sliced
0.13 cup Shredded Sharp Cheddar Cheese
0.13 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
282
calories per serving
12 g Fat23 g Protein20 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
23g
Carbs
20g
Fiber
3g
MacroNutrients
Carbs
20g
Protein
23g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
323mg
Iron
2mg
Vitamin A
161mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
354mg
Selenium
20mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment