Make-Your-Own Taco Salad Recipe

Name: Make-your-own Taco Salad Recipe
Total time: 385 min
Yield: 12
Cuisine: Mexican

Recipe By Betty Crocker

Enjoy this mexican taco salad made with ground beef, beans and avocados-your flavorful hearty dinner.

4.8

18 Rating -

Rate

Non Vegdiet

6hr 25minstotal

6hr 25m.total

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Ingredients for Make-Your-Own Taco Salad Recipe

0.17 pound Lean ground beef
0.08 Large onion, chopped
0.17 Envelopes taco seasoning mix
0.17 can Pinto beans, drained
0.17 can Tomato sauce
1/50 teaspoon Pepper, if desired
1 cup Shredded lettuce
0.33 cup Corn chips
0.33 Medium tomatoes, chopped
0.17 Medium avocados, pitted, peeled and chopped
1/4 cup Shredded american or cheddar cheese
0.13 cup Salsa

Nutrition
value

361

calories per serving

19 g Fat30 g Protein15 g Carbs8 g FiberOther

Current Totals

Fat
19g
Protein
30g
Carbs
15g
Fiber
8g

MacroNutrients

Carbs
15g
Protein
30g
Fiber
8g

Fats

Fat
19g

Vitamins & Minerals

Calcium
489mg
Iron
7mg
Vitamin A
2518mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
107mcg
Vitamin B12
< 1mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
127mg
Manganese
< 1mg
Phosphorus
455mg
Selenium
24mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker