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The Indian Basmati Rice Recipe

Recipe By My Weekend Kitchen

Perfectly cooked basmati rice is aromatic and fluffy with every grain separate here are my tips on how to cook perfect basmati rice on a stovetop.

4.7
20 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
The Indian Basmati Rice
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Ingredients for The Indian Basmati Rice Recipe

  • 1/2 cup Basmati rice
  • 1 cup Water
  • 1/2 teaspoon Ghee
  • 1/2 teaspoon Salt
  • 1 Cloves optional
Nutrition
value
368
calories per serving
1 g Fat8 g Protein79 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    8g
  • Carbs
    79g
  • Fiber
    5g

MacroNutrients

  • Carbs
    79g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    5mg
  • Phosphorus
    101mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Weekend Kitchen