Ingredients for Make-Ahead Rhubarb Yogurt Parfaits Recipe
1/2 cup Chopped rhubarb
1/20 cup Water
1/5 pinch Salt
1/20 cup Honey
1/4 cup Graham cracker crumbs
1/5 Container vanilla greek yogurt
Nutrition value
220
calories per serving
4 g Fat3 g Protein43 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
3g
Carbs
43g
Fiber
2g
MacroNutrients
Carbs
43g
Protein
3g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
216mg
Iron
16mg
Vitamin A
167mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
0mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
0mcg
Magnesium
44mg
Manganese
0mg
Phosphorus
154mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment