Make-Ahead Pepper And Basil Tortellini Soup Recipe

Recipe By Better Homes and Gardens

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4
27 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Make-Ahead Pepper And Basil Tortellini Soup
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ingredients serve

Ingredients for Make-Ahead Pepper And Basil Tortellini Soup Recipe

  • 3.63 ounce 1 can italian style stewed tomatoes, undrained
  • 0.31 cup Water
  • 2.25 ounce 1 package refrigerated three cheese filled tortellini
  • 1/4 cup Chopped red and/or yellow sweet peppers
  • 0.08 cup Snipped fresh basil
  • 3.63 ounce 1 can reduced sodium chicken broth
  • As required Salt
  • As required Grated parmesan cheese
Nutrition
value
443
calories per serving
17 g Fat42 g Protein25 g Carbs12 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    42g
  • Carbs
    25g
  • Fiber
    12g

MacroNutrients

  • Carbs
    25g
  • Protein
    42g
  • Fiber
    12g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    390mg
  • Iron
    3mg
  • Vitamin A
    624mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    < 1mg
  • Phosphorus
    457mg
  • Selenium
    41mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens