Spaghetti Pie Recipe
Recipe By Step Away From The Carbs
This low carb spaghetti pie is made from homemade eggplant noodles-and all the preparation can be done in advance
4.4
14 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti Pie Recipe
- 0.17 pound Lean ground beef
- 2.42 ounce Canned crushed tomatoes
- As required Salt and black pepper
- 0.17 Large peeled eggplant
- stick Non stick spray
- 1 ounce Tomato basil cheddar, grated, divided
- 1.33 ounce Sour cream
Nutrition
value
value
183
calories per serving
12 g Fat17 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein17g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein17g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium63mg
- Iron3mg
- Vitamin A707mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus183mg
- Selenium9mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Step Away From The Carbs