Makai Methi Roti Recipe
Recipe By Tarla Dalal
The methi used in combination with makai ka atta makes a delectable variation of the traditional makai ki roti. A bowl of thick curds is all that is required along with these roti to make a satisfying breakfast or a quick meal.
4.8
18 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Makai Methi Roti Recipe
- 1/4 cup Maize flour
- 1 tablespoon Chopped fenugreek leaves
- 1/2 teaspoon Green chilli paste
- 1/2 teaspoon Oil
- As required Salt
- As required Maize flour rolling
- As required Melted butter for brushing
Nutrition
value
value
150
calories per serving
4 g Fat4 g Protein25 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs25g
- Fiber5g
MacroNutrients
- Carbs25g
- Protein4g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium41mg
- Iron2mg
- Vitamin A1331mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus113mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tarla Dalal