Majjige Huli Recipe
Recipe By Smitha Kalluraya
4.8
12 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for Majjige Huli Recipe
- 1/4 cup Sour curd
- As required Or
- 1/4 cup Sour buttermilk
- As required Salt
- 0.13 cup Coconut
- 1/2-3/4 teaspoon Bengal gram/channa dal
- 1/2 teaspoon Coriander seeds/dhania
- 0.13 teaspoon Cumin seeds/jeera
- 1-1.50 No.s Green chillies
- 1/4 inch Ginger
- 0.13 teaspoon Turmeric/haldi
- NaN pinch Asafoetida/hing
- 0.13 teaspoon Mustard seeds
- 1/4 Red chilly
- few curry leaves
Nutrition
value
value
402
calories per serving
15 g Fat25 g Protein41 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein25g
- Carbs41g
- Fiber4g
MacroNutrients
- Carbs41g
- Protein25g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium825mg
- Iron2mg
- Vitamin A56mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B122mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium108mg
- Manganese< 1mg
- Phosphorus642mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Smitha Kalluraya