Maja blanca/filipino coconut pudding Recipe

Recipe By Better Butter

A filipino dessert that is originally made with cornflour, coconut milk and sugar. The original recipe does not contain corn and condensed milk, it is entirely my idea to make it more creamy. Very simple to make and you are done with a luscious dessert for potluck parties or new year eve. Try this dessert that involves common ingredients and is yet a lipsmacking one at that..

3.8
29 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Maja blanca/filipino coconut pudding
plan
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ingredients serve

Ingredients for Maja blanca/filipino coconut pudding Recipe

  • 0.30 cup coconut milk
  • 1/20 cup cornflour
  • 1/10 cup Sweet corn kernels
  • 1/20 cup Condensed milk
  • 1/20 cup Grated fresh coconut
Nutrition
value
282
calories per serving
23 g Fat4 g Protein16 g Carbs7 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    4g
  • Carbs
    16g
  • Fiber
    7g

MacroNutrients

  • Carbs
    16g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter