Mahi Mahi Fish Tacos With Chipotle Mango Salsa Recipe

Recipe By HalfBaked Harvest

Mahi Mahi Fish Tacos with an insanely delicious Chipotle Mango Salsa!

3.8
28 Rating -
Rate
28minstotal
20minsPrep
8minsCook
28m.total
20m.Prep
8m.Cook
Mahi Mahi Fish Tacos With Chipotle Mango Salsa
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ingredients serve

Ingredients for Mahi Mahi Fish Tacos With Chipotle Mango Salsa Recipe

  • 0.17 pound wild caught skin on,Mahi Mahi
  • 1/2 tablespoon olive oil divided
  • 1/4 teaspoon Paprika
  • 1/4 teaspoon chipotle chile powder
  • 0.13 teaspoon garlic powder
  • 0.08 teaspoon onion powder
  • 0.08 teaspoon Oregano
  • 0.17 pinch salt and pepper
  • As required corn or flour tortillas for serving
  • 0.17 mango peeled and chopped
  • 0.17 roma tomato chopped
  • 0.17 avocado pitted and chopped
  • 0.17 tablespoon chipotle in adobo from canned chipotle chilies
  • 0.17 glove garlic minced or grated
  • 0.08 lime juiced
  • 1/25 cup freshly chopped cilantro
  • 0.17 pinch salt and pepper
Nutrition
value
83
calories per serving
8 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    492mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest