Maharashtriachi bharleli vaangi Recipe

Recipe By Better Butter

A maharashtrian preparation of baby brinjals which is sweet, spicy and tangy!.

4.3
19 Rating -
Rate
Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
Maharashtriachi bharleli vaangi
plan
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ingredients serve

Ingredients for Maharashtriachi bharleli vaangi Recipe

  • 2 small brinjals
  • As required For the stuffing
  • 0.17 cup 1/4 onion sliced
  • 0.33 teaspoon coriander seeds
  • 0.17 teaspoon cumin seeds
  • 1 black peppercorns
  • As required Other Ingredients
  • 0.17 cup finely chopped onion
  • 1/2 teaspoon red chilli powder
  • 0.17 tablespoon tamarind pulp
  • 0.08 teaspoon turmeric powder
  • 1/25 cup roasted and crushed peanuts
  • 0.33 teaspoon Jaggery
  • 0.17 tablespoon Oil
  • As required Salt
Nutrition
value
91
calories per serving
5 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    3mg
  • Vitamin A
    458mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter