Maharaja Riblets Recipe
Recipe By Better Homes and Gardens
The slow cooker has an amazing aptitude for coaxing sensational flavors from ribs, especially when they're coated with an aromatic sauce featuring indian spices.
3.8
17 Rating -
Rate
Non Vegdiet
5hr 25minstotal
25minsPrep
5hr Cook
5hr 25m.total
25m.Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Maharaja Riblets Recipe
- 0.08 teaspoon Curry powder
- 0.08 teaspoon Ground ginger
- 1/25 teaspoon Ground cumin
- 1/25 teaspoon Ground cinnamon
- 1/50 teaspoon Ground cardamom
- 1/4 pound Pork loin back ribs
- 1 ounce 1 bottle chili sauce
- 1/25 cup Onion, finely chopped
- 1/50 cup Snipped dried apricots
- 0.17 tablespoon Quick cooking tapioca, crushed
- 0.08 Fresh serrano pepper, ** seeded and finely chopped
- 0.08 teaspoon Finely shredded lemon peel
- 0.08 tablespoon Lemon juice
- As required Chopped fresh cilantro
Nutrition
value
value
153
calories per serving
3 g Fat25 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein25g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein25g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium20mg
- Iron4mg
- Vitamin A54mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B125mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus264mg
- Selenium40mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens