Magic Curry Recipe
Recipe By Better Butter
Tomato cream curry with spinach peas dumplings has a delicate taste and beautiful flavours.
4.8
21 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Magic Curry Recipe
- 1/4 cup Spinach
- 0.13 cup Green Peas
- 3/4 tablespoon Gramflour
- 1/2 tablespoon cornflour
- As required Salt
- 1/4 teaspoon Red chilli powder
- 0.13 teaspoon Turmeric
- 1/4 teaspoon Kitchen King masala
- 3/4 tablespoon cream
- 3/4 tomatoes pureed
- 1/4 teaspoon ginger garlic paste
- 1/2 tablespoon Oil
- 1/4 teaspoon cashew paste
- As required oil for frying
- As required water as needed
Nutrition
value
value
182
calories per serving
9 g Fat6 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat9g
- Protein6g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein6g
- Fiber6g
Fats
- Fat9g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A2022mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9133mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus106mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter