This braised shin of beef with a madeira sauce is just want you need to warm you up. Topped with homemade dumplings, it's an incredibly comforting dish.
Ingredients for Madeira Braised Shin Of Beef Recipe
0.67 teaspoon Steak Seasoning
1 piece Boneless beef shin
1/2 tablespoon Rapeseed oil
0.33 Red onions, chopped
0.67 stick Celery , chopped
50 milliliter Madeira or red wine
50 milliliter Balsamic vinegar
0.17 liter Beef Stock
66.67 gram 11/2 cans cherry tomatoes
sprig Few sprigs of thyme
As required For the dumplings
58.33 gram Self raising flour
25 gram Beef suet
1/2 tablespoon Chopped Fresh Parsley
0.17 tablespoon Thyme leaves
0.17 liter Chicken Stock
As required To serve
As required Orange glazed carrots
Nutrition value
957
calories per serving
59 g Fat72 g Protein23 g Carbs3 g FiberOther
Current Totals
Fat
59g
Protein
72g
Carbs
23g
Fiber
3g
MacroNutrients
Carbs
23g
Protein
72g
Fiber
3g
Fats
Fat
59g
Vitamins & Minerals
Calcium
155mg
Iron
11mg
Vitamin A
541mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
20mg
Vitamin B6
2mg
Vitamin B9
84mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
117mg
Manganese
< 1mg
Phosphorus
776mg
Selenium
57mcg
Zinc
12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment