Maddur vada Recipe
Recipe By Better Butter
Maddur vade, is a savoury fritter-type snack from south india. Also known as maddur vada, this snack derives its name from the town of maddur which is in the mandya district of karnataka. My co siste's mom who hails from hindupur (at the borders of a. P and kartnataka) introduced me to this dish ..and since the time i had the first bite of it i fell in love with its texture and flavors.
4.5
15 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Maddur vada Recipe
- 1/5 cup Maida / All purpose flour
- 1/10 cup Chiroti rawa / Fine sooji
- 1/20 cup Rice flour
- 1/5 tablespoon ghee / Clarified butter
- 1/10 tablespoon cumin seeds
- 0.60-0.80 No.s Green chillies crushed
- As required Handful : mint leaves , finely chopped
- As required Handful : Cilantro / coriander leaves finely chopped
- 1/10 large : onion finely chopped
- As required Few curry leaves chopped
- As required Salt
- As required Water
- As required oil for Deep frying
Nutrition
value
value
203
calories per serving
< 1 g Fat6 g Protein41 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein6g
- Carbs41g
- Fiber4g
MacroNutrients
- Carbs41g
- Protein6g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium30mg
- Iron2mg
- Vitamin A106mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus77mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter