Mackerel Curry Recipe

Recipe By Australia’s Best Recipes

A family recipe from my aunt that allows you to play around with the ingredients to suit your taste.

4.2
15 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Mackerel Curry
plan
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ingredients serve

Ingredients for Mackerel Curry Recipe

  • 3/4 tablespoon Oil
  • 1/4 Onion medium minced
  • 3/4 Garlic Clove Minced
  • 1/2 tablespoon Chilli Powder
  • 1 tablespoon Curry powder
  • 106.25 gram Canned mackerel in tomato sauce
Nutrition
value
127
calories per serving
11 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    2mg
  • Vitamin A
    1223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes