2 Zucchinis, halved lengthwise and sliced into half-moons
1 bunch Kale, chopped
1 can Nellini beans, drained and rinsed
1/2 cup Ditalini Pasta
Nutrition value
2164
calories per serving
125 g Fat109 g Protein181 g Carbs38 g FiberOther
Current Totals
Fat
125g
Protein
109g
Carbs
181g
Fiber
38g
MacroNutrients
Carbs
181g
Protein
109g
Fiber
38g
Fats
Fat
125g
Vitamins & Minerals
Calcium
744mg
Iron
20mg
Vitamin A
7530mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
1mg
Vitamin B9
604mcg
Vitamin B12
5mcg
Vitamin C
495mg
Vitamin E
17mg
Copper
4mcg
Magnesium
490mg
Manganese
2mg
Phosphorus
1236mg
Selenium
63mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment